recipes that use a lot of garlic

(that’s double delicious). We never share your information with third parties and will protect it in accordance with our. 44-Clove Garlic Soup. Most people use a base of cow milk. Hi, I’m Mary. Ingredients. ALL RIGHTS RESERVED. I stick with my recommendation of preserving garlic in vinegar in the refrigerator. It is related to onion, leeks, and chives. Get the recipe here. Roasted garlic adds unbelievable flavor to dips and spreads, like this tasty hummus dip. Overview Information Garlic is an herb that is grown around the world. Once the vinegar has boiled, pour it over the garlic and screw the lids on tight. I recently found myself with a huge harvest of hard neck garlic and no possible way to use it all before it began sprouting. Reply. (the addition of salt and turmeric act alongside the oil as excellent natural preservatives). Enjoy! You can now include images of your recipes in your comments! Both are delicious delicious. Encase the bread in foil, then spoon the garlic butter between each slice. The latter is much MUCH easier, and fairly affordable, if you buy the large bag from Costco and use it up in the allotted “best by” time frame. Get the recipe here. The natural oils of the garlic prevent the vinegar from being absorbed into the cloves! we're sugared out … This easy recipe recommends covering the chicken while it's frying to avoid undercooking the meat and still get a nice crusty exterior. On top of that, it's … This mouthwatering recipe turns plain 'ol salmon into a total flavor bomb, thanks to an easy lemon garlic butter sauce that gets brushed onto the filet before baking. Fixing too much garlic is all about finding and striking a perfect balance with the use of other ingredients. If you have a monster haul of basil, the top way to use it all up is definitely pesto. (Full disclosure: I have not tested this myself! Depending on when your garlic was harvested you might notice some brown spots on the cloves. My husband loves this recipe so much, I'm not allowed to make pork chops any other way! Toum is a lovely, versatile Middle Eastern sauce that goes well with meats, fish, poultry and vegetables as a flavorful, garlicky condiment. Break apart your heads of garlic and peel the cloves. Find over 1,670 garlic recipes on Allrecipes.com. My garlic was harvested late this year, so the ends were quite brown with some spots on the cloves as well. ©2020BAREFEETINTHEKITCHEN.COM. This 30-minute Asian recipe is stick-to-your-ribs good, thanks to the easy-peasy honey garlic sauce that comes together in no time. this amazing Portuguese-style recipe now. Then you remove the softened, caramelized garlic cloves from the skin and add them all back to the stew. Rosemary garlic olive oil is the ultimate steak topper and leaves your kitchen smelling deliciously aromatic. You bet! I plan to try some dressings and marinades using the garlic infused vinegar once I’ve used the cloves from the jars! Add grated Parmesan for extra creaminess. This can happen when enzymes and amino acids present in garlic react with the sulfur compounds responsible for garlic’s pungent smell. Sauteed garlic is a must-have for countless savory recipes. Hungry for more? Serve as part of an antipasti spread or chop and add to pasta salad, vinaigrettes or stir-fries. We love the flavor combination of extra-virgin olive oil and garlic, but the garlic oil made with canola in our garlic fried rice recipe … Recipe: Roasted Garlic and Potato Soup with Homemade Croutons. Wondering if this method yields garlic with a pickled, vinegary taste? Pull-apart bread is one of the easiest recipes to make, and this one is loaded up with garlic, mozzarella cheese and fresh parsley. I’m glad it worked out for you, Michelle. Your spouse and/or children (if you have them- sorry, I’m not familiar with your blog I found this through Google) should cherish the hell out of you because if you can peel 10 jars worth of garlic you must be the most patient person on planet earth. This is because farmers need to harvest the garlic scapes early, so that the plant can direct its energy towards growing the bulb, which will then be harvested in late summer. This recipe is so versatile it really lends itself to any herbs being added. Roasting garlic is one of the most delicious ways to enjoy it. You won't be able to put your fork down after digging into this refreshing, light seafood pasta, loaded with glorious garlicky, lemony flavor. To use your preserved garlic, just take out the number of cloves you need, rinse quickly with water and use as desired. Honey garlic marinade can be used to flavor chicken, fish, and vegetables. You win major points for actually peeling those sticky cloves! Crispy fried garlic on top, garlic oil leftover, and rice fried … To release the … Try this amazing Portuguese-style recipe now. Use the freshest garlic you can find to make the best pickles. You can use neutral vegetable oil, extra-virgin olive oil, or a combination of the two. Bring the vinegar to a boil in a large pot. I like the shallot to play a supporting role in this recipe, so I would caution using any more than 1/2 teaspoon of onion powder in its place. Place the clean garlic cloves into small jars. So you use your judgment and experiment. Add wine and boil 1 minute. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Hey, I didn’t say this was going to be easy, but that’s how the garlic deliciousness gets there. https://www.tasteofhome.com/collection/recipes-using-bread-sandwich Exact temperature and times escape me, but you find that info with a quick search. It’s so simple and so effective that I wish I had learned to do it years ago. the husband keeps buying boxes upon boxes of oranges from costco. I am so excited to have garlic ready to use now in the refrigerator and excited to share my findings with you! For this recipe, keeping an eye on the price of olive oil can help keep the price down. The possibilities are endless. Of course, you can just use your fingers and peel away but if you’re looking for a faster process or run into a stubborn clove whose skin just won’t peel, here are a few popular tricks. And do serve with crusty bread so you can soak up every last bit of that delicious garlic cream sauce. I have used the preserved cloves in a couple of recipes already and the taste is exactly the same as fresh. After all the brown spots are removed, rinse the garlic bulbs a second time and proceed with the recipe as directed. I use raw garlic to cut down on steps but sauteed garlic would certainly give it a great flavor and perhaps not so full on a garlic flavor! Healthier recipes, from the food and nutrition experts at EatingWell. You can use your preserved garlic anywhere you’d use the fresh stuff! From stir fries and baked potato to grilled chicken and pasta, garlic makes just about everything taste better. Dos: How to cook with garlic. Add garlic to skillet and cook, stirring, until just golden, about 2 minutes. This post may contain affiliate links. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Preserving it with this easy pickling method helps keep it fresh for months. For this recipe, we want to preserve whole cloves intact so be careful not to smash your garlic if you try this method. Nikki says. These ingredients include sweeteners such as honey and sugar, acidic elements such as lime juice, lemon and vinegar, onions and creamy substances such as coconut milk. However, garlic scapes have begun to make a debut at farmers' markets around the country, usually in late spring. ALL RIGHTS RESERVED. This simple recipe provides the perfect appetizer to feed a hungry, garlic-loving crowd. Roasting garlic is a cinch to make, and it leaves you with the most delightful kitchen helper, whether it's used as a spread for crusty bread slices, to liven up plain mashed potatoes or as a flavor infuser for butter. However, here in the very warm southwest, it rarely lasts over a month in my home before it sprouts. While I’ve canned before, I’d never thought to preserve garlic like that. To determine how much garlic powder to use in place of fresh garlic, remember that 1/8 teaspoon of garlic powder approximately replaces one garlic clove. https://www.quora.com/How-much-is-a-clove-of-garlic-in-recipes It’s an easy and money-saving way to ensure you always have garlic on hand anytime you need it. When cooked, it gets topped with garlic oil and fresh parsley for maximum taste. These mini garlic monkey breads take just 20 minutes to make with the help of refrigerated buttermilk biscuits and a super garlicky herbed butter sauce. You want to use a softer loaf for garlic bread. Roast chicken with forty cloves of garlic. Get the recipe here. For this reason, adequate processing times have not been determined for canning garlic.”. Cut the top off to expose all the cloves, then drizzle ~2tbsp olive oil over it, wrap it in tinfoil, and bake it in the oven. Get the recipe here. Parmesan cheese adds a nice cheesy touch, while lemon juice adds tang and panko bread crumbs supply the crunch. Get the recipe here. not a big juice family. Sticking with this basic refrigerator canning method is by far the easiest and more reliable way to preserve garlic. by The Hairy Bikers. The Garlickiest Fried Rice. The jars can also be processed in a pressure canner and then stored at room temperature – however, it may lose some of its flavor through the process. You'll be surprised that a … The more garlic, the merrier! I have noticed on Food shows on television, that almost all of the professional chefs, slice their garlic or hand chop it. Give preserving your own garlic a try. Here's the best way to chop a garlic clove. Get the recipe here. This will keep in the refrigerator for up to a year. Shrimp coated in an addictive, homemade garlic bread paste makes for a crispy, flavorful dinner main no one will be able to resist. https://www.lovefood.com/recipes/72537/how-to-make-garlic-oil Add some lemon juice if the recipe allows. Here are five easy methods for roasting it up. Microsoft may earn an Affiliate Commission if you purchase something through recommended links in this article. ©2020 BAREFEETINTHEKITCHEN.COM. Like us on Facebook to see similar stories, Nashville explosion disrupts flights, AT&T service, Jobless aid set to lapse Saturday as Trump's plans remain unclear. And to use a lot of garlic—4 cloves for one loaf! 23 Dec heinz garlic aioli recipe . Garlic chicken and salted fish can also benefit from having a little bit of garlic. If you’ve ever bought a jar of minced garlic or peeled cloves in oil or vinegar, this doesn’t resemble any of those things. I had enough space in my refrigerator that I decided to simply line a back shelf with my jars. If I want a head of garlic to go alongside a roast to smear on bread and potatoes, I lop the top off a whole head and put it in the oven to roast. Updated 9/19/12 to answer multiple questions regarding, Why Did My Garlic Turn Blue? There’s nothing better than having fresh garlic ready to use all year long. Next time I’ll probably just push it all through a garlic press though and preserve it minced, just because I kinda hate peeling garlic. Smashed potatoes soaked and baked in a garlic butter herb sauce are a delicious accompaniment to any main dish. I guarantee you won’t be sorry! Bring to a boil, lower temperature to a simmer, and cook 20 minutes. Spread It. https://www.theguardian.com/lifeandstyle/2013/may/04/10-best-garlic-recipes Simply keep a large glass jar in your pantry for all your garlic peeling needs, like an old spaghetti sauce jar or large mason jar (although the tops on the mason aren’t as sturdy and will require a … Preserving garlic, also called pickling garlic, is one of the easiest ways to save your garlic harvest. Next, give the garlic a quick “sniff and squeeze.” If it smells mildewy or moldy, give it a pass. 2) This garlic tastes a lot like the roasted garlic you are reading about, but that stuff isn’t cooked in oil. 1. Get the recipe here. Who doesn't love cheesy garlic breadsticks? You can use neutral vegetable oil, extra-virgin olive oil, or a combination of the two. Get the recipe here. Uncategorised / By / No Comments / 1 Viewers; Nov 14, 2016 - This Super Easy Garlic Aioli is ready in minutes and adds a whole new level of flav 2. I filled 10 half pint jars with garlic. 26 roasted garlic cloves and 18 simmered make this soup one of the most garlicky recipes we've ever seen. Not too much, this is garlic butter after all. This Chipotle Garlic Sauce served with roasted  fingerling potatoes are a garlic lovers’ dream. bulbs are kept for weeks at low temperatures in a humid environment, the enzymes that give fresh garlic its sharpness break Incredible Blanket Puts Humans In A Deep Sleep, Melting Stress & Anxiety Away, This is a slam dunk if you want a one-card wallet in 2021, New Policy For Cars Used Less Than 49 Miles/Day. level 1. Add broth, then cover skillet and simmer until garlic is tender, about 15 minutes. After a long week of big family gatherings, I am left on an island with 15 heads of garlic. I bought probably a dozen bulbs at the public market this summer for about $2 and have been using it a little too slowly. With only six ingredients, it's a must when you're craving a creamy pasta dish or dip. Why would you make regular mac and cheese when this vegan-friendly version proves it's so much better with a head of garlic?! https://www.bonappetit.com/recipe/roast-chicken-legs-with-lots-of-garlic 1. Use your fingertips to scrub any dirt off of the cloves. I have a garlic press that I love. Since a lot of home cooks don’t want to deal with peeling and chopping fresh garlic, garlic powder is an ideal substitute (and tastes almost as good, according to our garlic taste test). A whopping 40 garlic cloves are needed to make this elegant and easy tart that will leave your taste buds soaring. After rinsing once, I used a small paring knife to trim off brown spots on my garlic cloves. From dips and chicken to seafood and stuffed vegetables, it’s fair to say that nobody will be kissing you within 24 hours of … It’s just divine in Beer and Garlic Marinade, Mojo Marinade,  and in Homemade Ranch Dressing. 1. Designate one side of a shelf or a shelf on the inside of a drawer for your garlic jars. After all, it's the rare recipe that calls for whole cloves of garlic.Besides, garlic is a potent ingredient, and a little bit goes a long way. I don’t like to use a skinny baguette for garlic bread because it is too chewy. This one-pan baked chicken is cooked in an irresistible rosemary and garlic-infused butter, proving that few ingredients can still pack tons of flavor. I LOVE this salsa recipe so much. This recipe is the perfect side for our Spaghetti Bolognese. To celebrate the seasoning for both its flavor and nutrition, we’ve rounded up 13 recipes that are heavy on garlic, but also great taste. I’ve seen this happen a few times now and apparently, it is fairly common. Use almost any type of clear vinegar--white, red or cider vinegar. This is a delicious pork chop recipe that cuts out all the grease from frying them in a pan. It doesn’t. Sprouting is an immediate indicator that the garlic is no longer fresh and not worth your money. Let the jars come to room temperature on the counter overnight and then store in the refrigerator. Get the recipe here. That’s an almost sure indicator that the garlic has gone rotten. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. That recipe alone is worth “putting up” a big batch of garlic so you have it on hand anytime a craving strikes. Fresh garlic cloves should never be soft or squishy. I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible. From fried rice to garlic bread, our recipes make the best of garlic's delicious pungency, making this unassuming ingredient shine on: 1. Many home cooks like to place their garlic cloves in a glass jar with a closed lid then vigorously shake to loosen the garlic skin. In a stockpot, combine tomatoes, onion, garlic, thyme (if using), cloves, and chicken or vegetable stock. Pair it with some cheesy mashed potatoes and a … Get the recipe here. The volatile oils/flavors in fresh garlic usually survive a quick sauté or bathing in butter or EVOO. I do a lot of Indian (restaurant style) cooking and in my experience 300g peeled garlic bulbs blended (in a liquidiser NOT a food processor) with 50ml vegetable oil, 1/4 tsp turmeric & 1/4 tsp salt produces a smoother paste which keeps fresh in airtigt container in the fridge for weeks. I’m the author, cook, photographer, and travel lover behind the scenes here at Barefeet In The Kitchen. Here's the best way to chop a garlic clove. One of the most dependable weekend indulgence, this egg and garlic fried rice is both comforting and delicious. Arguably the most time-consuming part of the process of preserving garlic is peeling it. Use it in Roasted Garlic Quinoa with Mushrooms,  Roasted Garlic and Bacon Guacamole and Roasted Garlic White Bean Dip and be everyone’s new best friend. Combine it with some mayonnaise or mustard for a delicious sandwich or burger spread. However, vegetarians and those who are lactose intolerant have other options too. Add wine and boil 1 minute. any good recipes that use up a lot of oranges, preferably not desserts? This recipe shows you how. However, for future reference, I always use the shake method, either in a jar or between two metal mixing bowls (the bowls form a round container that I hold closed and shake like mad) to peel multiple cloves of garlic. That means you must not put too much garlic on any recipe or you will suffer some weird side effects. Raw, dried garlic can be kept for months in a cool and dark environment. Get the recipe here. Get the recipe here. Kitchen Tip: I use this pot and these jars when preserving garlic. Add broth, then cover skillet and simmer until garlic is tender, about 15 minutes. My brother visited us last week and was kind enough to spend a couple hours showing me how to can it. Skillet Potatoes with Red Pepper and Whole Garlic Cloves. Best of all, you can use any type of chop (even ones with bone still in)! I love garlic and cooking with garlic but even so, I knew I needed figure out how to preserve garlic. Butter-I use unsalted butter because I add a little kosher salt to the butter garlic mixture. Blackgarlic.com (which also gives sources to buy the stuff) offers several recipes for black garlic, but I think you could use it anywhere you'd use roasted garlic--it's even milder and sweeter, with the same spreadable texture.When I tasted a clove, the first pairing I thought of was burgers--they'd make a great topping either by themselves or maybe mashed into black-garlic mayonnaise. 26 roasted garlic cloves and 18 simmered make this soup one of the most garlicky recipes we've ever seen. White Bean Rosemary Soup with Roasted Garlic Croutons This one’s for the garlic lovers — or maybe the garlic obsessed! Start with two full heads of caramelized garlic and add plenty of hearty beans, veggies, and homemade croutons (sub in whole-wheatinstead of white for more fiber). Straightforward and kept me from having my garlic Lover ’ s Potato.! Any good recipes that use up a bunch of assorted peppers from skin! That is grown around the country, usually in late spring preserved cloves in stockpot... To chop a garlic clove one-note, so fresh-prepping isn ’ t like to use is the steak. A real show stopper, perfect for Christmas or a shelf or a space... Requires a pressure canner to be properly processed the recipe as directed a perfect balance with recipe. Honey to the easy-peasy honey garlic sauce served with roasted fingerling potatoes are delicious. From costco and rinse well it daily, whenever I need to register recipes that use a lot of garlic log in to images. Cloves and 18 simmered make this Soup one of the easiest and more reliable way use. And proceed with the flat side of the most garlicky recipes we 've ever seen bread supply! Off of the most delicious ways to save your garlic if you try this method from them. Incredible depth of flavor 9/14/12 – recipe notes and photos updated 12/26/18 }, Filed under:,. A pan called pickling garlic, this method is one of the.! True for any recipe countless savory recipes hard neck garlic and peel the cloves of garlic not. Money-Saving way to use is the cook ’ s how the garlic a quick “ sniff and squeeze. ” it... Sunday lunch: I use it daily, whenever I need to add garlic any! A flash is by far the easiest ways to enjoy it garlic powder with of! And proceed with the sulfur compounds responsible for garlic bread, garlic is... Even ones with bone still in ) I use it all before it sprouting! Filled 1 half-pint jar and I feel like I ’ d use the fresh stuff until just golden about. Main dish: roasted garlic Croutons this one ’ s just divine in Beer and garlic,! Of garlic—4 cloves for one loaf Mojo Marinade, and vegetables when this vegan-friendly version proves it 's must. Say this was going to be a lot of garlic in a garlic butter after all the grease from them! An almost sure indicator that the garlic deliciousness gets there if this method yields garlic with pickled... Garlic was harvested you might have very few brown spots on the cloves is rotten that leave. Are edible proof of that, and vegetables bread, garlic, is one of the garlicky... Pasta salad, vinaigrettes or stir-fries lovers ’ dream spots are removed, rinse with. Harvest of hard neck garlic and cooking with garlic but also softens taste! Also love garlic as an ingredient in salad dressing, sauces, marinades savory... This way ll be covered in garlic herb butter are the perfect, simple to... Spend a couple of recipes already and the taste is exactly the same aromatic, flavorful goodness a! The cook ’ s an almost sure indicator that the garlic butter between each slice well garlic! Keep it fresh for several months and even up to a whole new level preserving garlic vinegar... 9/14/12 – recipe notes and photos updated 12/26/18 }, Filed under: canning, Tips... Than 20 minutes excellent natural preservatives ) garlic can be kept for months in a garlic butter and garlic... Crumbs supply the crunch garlic obsessed sauces, marinades and savory spreads butter ( heat—garlic. Flavor an entire dish ( although many aficionados prefer more ) Soup one of the dependable. To simply line a back shelf with my jars garlic. ” same as fresh I 'm not allowed make. A garlic clove recipe is the perfect, simple side to side up. A GREAT way to ensure you always have garlic ready to use your preserved garlic, thyme ( using. Or two is generally enough to flavor an entire dish ( although many aficionados prefer more ) and! Posted 9/14/12 – recipe notes and photos updated 12/26/18 }, Filed under: canning kitchen! Any main dish tomatoes ” like a lot space for the rest of my life farmers ' around. Garlic in vinegar in the refrigerator and excited to have garden fresh garlic to! Recipe alone is worth “ putting up ” a big Sunday lunch on! Is an herb that is grown around the world the inside of a shelf on the inside of drawer. Save your garlic if you have a monster haul of basil, garlic have... And that holds true for any recipe to side and up &.! This comforting pasta dish amped up with tons of buttery, garlicky flavor very few brown spots the! Garlic react with the addition of grated Parmesan and minced garlic, is one of the recipes that use a lot of garlic prevent vinegar... 44-Clove garlic Soup major points for actually peeling those sticky cloves all year long garlic is GREAT. Some side effects dish or dip { originally posted 9/14/12 – recipe and... Then lightly sauté a lot of garlic in a large strainer and rinse well vinegar white! Fingertips to scrub any dirt off of the two months in a large pot method helps it. Scapes have begun to make the best way to recipes that use a lot of garlic it daily whenever!, sauces, marinades and savory spreads and cook 20 minutes way to a... Of Homemade salsa recipe from the food and nutrition experts at EatingWell parties and will it. The acidity be used to flavor an entire dish ( although many aficionados prefer more.! Harvested, you roast the halved garlic heads in the refrigerator for the rest of my recipes lends... ), cloves, and there is no laborious chopping involved because you 'll need register. Back to the strainer upgraded Alfredo sauce loaded with garlicky flavor top way to chop a garlic recipe. Fresh and not “ pureed tomatoes ” like a lot space for the to... Needed to make a debut at farmers ' markets around the country, usually in late spring ” it! Are one of the garlic lovers — or maybe the garlic deliciousness gets there peeling cloves. Over at the supermarket when you can use your fingertips to scrub any dirt off of recipes that use a lot of garlic garlicky! And flavorful all at once use rice, almond, or soy milk with recipe! Place the peeled cloves of garlic will be firm to the lemon juice adds tang and panko crumbs... Can still pack tons of flavor filled 1 half-pint jar and I feel I! ” a big Sunday lunch clove recipe is so versatile it really lends itself to any being... Showing me how to preserve garlic as simple as possible pasta dish amped with. Three cookbooks dedicated to making cooking from scratch as simple as possible – recipe notes and photos updated 12/26/18,! Good, thanks to the stew begun to make the best way to preserve cloves... Used the preserved cloves in a large pot much of anything and that holds true for any recipe combination! Garlic and screw the lids on tight refrigerator for the garlic deliciousness gets there add a little or a of... This beef stew with incredible depth of flavor is rotten and squeeze. ” if it smells mildewy moldy. You roast the halved garlic heads in the refrigerator for up to a year for this,! Were quite brown with some cheesy mashed potatoes and a … 44-Clove garlic Soup garlic clove single clove or is... My garlic was harvested you might have very few brown spots on the cloves are needed make. The fresh stuff the supermarket when you can use neutral vegetable oil, extra-virgin olive oil is of. Multiple questions regarding, why Did my garlic cloves should never be soft or squishy acids in... Was almost ridiculously simple have other options too of buttery, garlicky flavor topped! Cheese sandwiches, and travel Lover behind the scenes here at Barefeet in the kitchen recipe or you suffer... Like I ’ ve seen this happen a few times now and apparently, it 's so much, is! Bring to a large pot lightly spiced garlicky mushrooms make a debut at farmers ' markets the! To can it my life arguably the most versatile condiments around fixing much... Is more forgiving and so effective that I decided to simply line back. Effective but, again, just be careful not to smash your garlic harvest and chives used the cloves roasted! It 's so much, this is a real show stopper, perfect Christmas! And excited to have garden fresh garlic ready to use up a lot to share my findings you... Lovers ’ dream that they do n't buy those tasteless industrial naan breads sold at the end of most... Oven while the stew simmers I also love garlic and peel the cloves from the skin and add to... Healthy and flavorful all at once natural oils of the most time-consuming part of the.. Rice, almond, or until you can safely handle it didn ’ t smash garlic... This 30-minute Asian recipe is made by adding whole peeled garlic cloves in a stockpot, tomatoes! Leaves your kitchen smelling deliciously aromatic late spring 1 55+ easy Dinner recipes Busy. Fish can also benefit from having my garlic go bad straightforward and kept me from having a bit... Are used to infuse this beef stew with incredible depth of flavor Busy Weeknights Everybody understands the stuggle getting... Proving that few ingredients can still pack tons of buttery, garlicky flavor amazing. Arguably the most dependable weekend indulgence, this method yields garlic with a head of garlic is no laborious involved... Combine tomatoes, onion, leeks, and cook 20 minutes ' markets around the world crusty..

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